The Royal Project Gastronomy Festival 2025 is making its grand return at Siam Paragon, promising a celebration of wellness and culinary delights. Under the theme “Taste of Wellness,” the festival brings fresh, high-quality produce directly from the mountains to the city center, offering a unique opportunity to explore the best of nature’s bounty.
This year’s event transforms Park Paragon into a lush urban garden filled with vibrant fruits, vegetables, and flowers that create an inviting atmosphere for all. Visitors can savor exclusive dishes crafted by some of Thailand’s most celebrated chefs, including winners from Hell’s Kitchen Thailand, MasterChef Thailand, and Top Chef Thailand, all using premium ingredients from the Royal Project. Street food lovers can indulge in signature dishes from renowned vendors who incorporate these exceptional ingredients into their creations for the first time.
The experience goes beyond taste. Guests can enjoy the soothing scents of fresh blooms, wellness products, and relaxing melodies from live performances. The event also highlights superfoods like quinoa-blended hill rice, cold-pressed oils, and herbal drinks that enhance health and vitality. A wide selection of highland fruits, vegetables, and ornamental flowers is available, alongside handcrafted goods from local communities and foundations.
For those looking for a special culinary experience, Gourmet Market and participating restaurants within Siam Paragon are showcasing innovative dishes and drinks made with Royal Project ingredients. Shoppers who spend above a certain amount can enjoy exclusive rewards, including eco-friendly totes and a luxurious afternoon tea set designed to elevate the festival experience.
Taking place from January 15 to 25, 2025, at Park Paragon and until January 22, 2025, at Gourmet Market, this event is a must-visit for those who value quality, wellness, and exquisite flavors. For more details, contact Siam Paragon or visit their Facebook page to stay updated.
