Big news for Italian food lovers! Biscotti, the iconic Italian restaurant at Anantara Siam Bangkok, has just welcomed its new head chef, Giuseppe Bonura. Hailing from Sicily, Chef Giuseppe brings a fresh take on contemporary Italian cuisine while staying true to classic flavors. Expect bold Sicilian-inspired dishes, handmade pasta, and top-tier seafood.
For over 40 years, Biscotti has been a go-to for Bangkok’s fine dining scene, famous for its authentic Italian flavors. With experience at San Pietro Ristorante Italiano & Pizzeria, Bistrotheque in London, and luxury hotels like Rosewood London and Rosewood Phuket, Chef Giuseppe infuses his deep knowledge of Sicilian cuisine into every plate.
Must-Try New Dishes
Chef Giuseppe is all about top-quality ingredients, combining organic Thai beef from Khun Ta Farm with premium Italian imports. Some standout dishes include:
• Panzanella Alla Siciliana – A vibrant Sicilian tomato salad with almond cream and balsamic shallots.
• Risotto AI Branzino – Creamy risotto with grilled sea bass.
• Gnocchi Ai Funghi Selvatici – Handmade gnocchi with wild mushrooms, inspired by the chef’s childhood.
And don’t leave without trying the Mandarin Cannolo—a crispy Sicilian cannoli filled with orange-infused ricotta, paired with hazelnut and yogurt ice cream. Pure indulgence!
A Cozy Italian Trattoria Vibe
Biscotti strikes the perfect balance between elegant and laid-back. Picture white tablecloths, warm terracotta walls, an open kitchen, and a wood-fired pizza oven—all creating a cozy yet refined atmosphere. There’s also a private dining room for up to 10 guests, featuring a sleek glass enclosure and a gorgeous wine display.
Plan Your Visit
Biscotti is open for lunch from 12:00 – 14:30 and dinner from 18:00 – 22:30. Book your table now: +66 2 431 9497.
Explore Biscotti Bangkok
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